HS Codes of Heading 1603 - HTS Code of EXTRACTS AND JUICES OF MEAT, FISH OR CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATE...

HS Code Chapters

Chapter Chapter Description
Chapter 16 Harmonized System Codes of Chapter 16 : Preparation of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates.

HS Codes Heading

Heading Heading Description
1603 HTS Code of EXTRACTS AND JUICES OF MEAT, FISH OR CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES

HTS Codes

HTS Code Description
160300 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:
1603001000 Clam juice
16030090 Other
1603009010 Of meat
1603009090 Other
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