Details of Product BAKERY Import Data under HTS Code 030613 from Belgium

US Imports Data Shipments searched product BAKERY under HTS Code 030613 from Belgium

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emastersindia.net

1 Months

1 Exporters / Shippers

1 Importers / Consignee

1 Buyers / Notify Party

1 HTS Codes

1 Port of Loading

1 Port of Discharge

1 Countries

1 units

  • K 1

BAKERY is Exported to US under HTS Code 030613 by L ATELIER DU PAIN to VESTA FOODSERVICE through the port of 47127, SINES

Item/Product Description :

CONTAINING 24000 PIECES OF ORGANIC BAGUETTE L ANCIENNE 300 GR [BREAD] 114E FROZEN BAKERY PRODUCTS NET WEIGHT: 7200 KG . TEMP DURING VOYAGE SHOULD REMA... Read More..

Exporter - Shipper :

L ATELIER DU PAIN

PAMELSTRAAT OOST 430 NINOVE VOV 9400 BELGIUM

Importer - Consignee :

VESTA FOODSERVICE

13527 ORDEN DRIVE SANTA FE SPRINGS CA 90670 UNITED ST

Buyer - Notify Party :

ECU WORLDWIDE

Marks and Numbers :

NO MARKS


Date 11-Sep-2021
Bill of Lading MEDUAR343735
Weight 7,800.00
Units K
Quantity 24000
Quantity Unit PKG
Country BE, BELGIUM
Port of Loading 47127, SINES
Port of Discharge 2709, LONG BEACH, CA
Voyage No. 128A
Vessel Name MSC BIANCA
Carrier Code MEDU, BCSL US-MED LINE LTD.
HS / HTS Code 030613
1
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